Steward's Guild Shares
Partner directly with our 80-acre grange for year-round wood-fired sourdoughs and pasture rainbow eggs, alongside seasonal crop harvests, orchard fruits, and raw Carniolan honey.
Select Your Membership
Guild Subscription Tiers
Enjoy year-round staples from our Bakehouse and Poultry Palace, or choose seasonal produce and full-estate boxes.
YEAR-ROUND SHARE
Reserve Bakehouse Share
Masonry Bakehouse Share
Stone Oven Bakes • 52 Weeks Year-Round
$16 / week
Year-Round Subscription (Billed Monthly/Quarterly)
- 1 Weekly Artisan Hearth Loaf (Spelt Sourdough, Maslin Rye, Tudor Trencher)
- 1 Rotating Bakehouse Treat (Savory Heritage Pasty, Farm Biscuits, or Grange Cinnamon Rolls)
- Amish Stone-Milled Flour enriched with grange butter and cultured dairy
- Wood-fired baking fresh every week, all 52 weeks of the year
YEAR-ROUND SHARE
Reserve Egg Share
Yeoman's Rainbow Egg Share
Pasture Flock Tier • 52 Weeks Year-Round
$9 / week
Year-Round Subscription (Billed Monthly/Quarterly)
- 1 Dozen Fresh Rainbow Eggs Weekly (Speckled Sussex, Cinnamon Queens, Easter Eggers)
- 100% pasture-foraged flock raised beneath orchard canopy year-round
- Rich, deep golden yolks packed with natural estate nutrition
- Continuous year-round egg production, fresh every week
Pottage Veg & Harvest Share
Biointensive Veg Tier • 21-Week Main Season
$30 / week
$630 Total (June – October)
- Weekly Biointensive Veg Basket (Greens, Root Crops, Squashes)
- Heritage Tudor Heirlooms (Skirret, Leeks, Sweet Parsnips, Celeriac)
- Culinary Herb Bundles (Rosemary, Thyme, Sage, Chervil)
- Ideal for plant-forward households or fresh home cooking
- Weekly farmstand pickup or Washington County drop-off
Heritage Orchard & Berry Share
Fruit Corridor Tier • 21-Week Main Season
$18 / week
$378 Total (June – October)
- Seasonal Fruit Allocations from our 240-foot orchard corridor
- Highbush Blueberries & Albion Everbearing Strawberries
- Heirloom Tudor Fruits (Costard Apples, Warden Pears, Damson Plums)
- Rotating jar of small-batch fruit preserves or raw comb honey
MOST POPULAR • ALL-INCLUSIVE
Join Baronial Guild
The Baronial Guild Share
Full Grange Feast Box • 21-Week Main Season
$50 / week
$1,050 Total (June – October)
- Full Weekly Biointensive Pottage Veg & Berry Basket
- 1 Dozen Yeoman’s Rainbow Pasture Eggs (Sussex, Easter Eggers)
- 1 Wood-Fired Sourdough Loaf or Savory Heritage Pasty
- 1 Orchard Fruit Allocation or Small-Batch Jam
- Rotating Apiary & Apothecary Feature (Carniolan Honey, Salves, Oxymels)
- Hand-delivered in a reusable branded burlap grange sack
Thanksgiving & Winter Share
4-Week November Extension Add-On
$50 / week
$200 Total (November)
- Frost-Kissed Storage Roots (Sweet Parsnips, Celeriac, Storage Leeks)
- Fresh Holiday Culinary Herb Bundles (Rosemary, Sage, Thyme)
- 16 oz Jar of Raw Autumn Wildflower Honey
- Bakehouse Holiday Feast Bakes & Orchard Preserves
- Complete Thanksgiving & winter pantry preparation
Pacific Northwest Rhythms
Year-Round & Seasonal Matrix
Overview of year-round staples alongside seasonal produce and value-added provisions.
| Season Phase | Timeframe | Pottage Field Staples | Berries & Orchard | Eggs & Bakehouse (Year-Round) | Apiary & Apothecary Features |
|---|---|---|---|---|---|
| Early Spring | Weeks 1 – 5 (June) | Spring Carrots, Scallions, Hakurei Turnips, Broad Beans, Sorrel, Radicchio | Early Albion Strawberries | 1 Doz Rainbow Eggs, Spelt Hearth Sourdough Loaf, Farm Breakfast Biscuits | Propolis Salves, Elderberry Oxymels, Chervil Bundles |
| Summer Abundance | Weeks 6 – 13 (July–Aug) | Heirloom Tomatoes, Cucumbers, Zucchini, Sweet Corn, Green Beans, Peppers | Highbush Blueberries, Damson Plums | 1 Doz Rainbow Eggs, Maslin Rye Loaf, Savory Heritage Pasties, Cinnamon Rolls | Raw Carniolan Comb Honey Cuts, Calendula Skin Balms |
| Autumn Harvest | Weeks 14 – 21 (Sept–Oct) | Delicata & Butternut Squash, Musselburgh Leeks, Cauliflower, Salsify | Costard Apples, Warden Pears | 1 Doz Rainbow Eggs, Tudor Spelt Trencher Loaves, Hearth Bakes | Spiced Honey Syrups, Raw Beeswax Candles, Herbal Teas |
| Winter & Deep Winter | November – May (52 Weeks) | Frost-Kissed Parsnips, Celeriac, Storage Cabbage, Sunchokes (Nov Extension) | Quince & Orchard Preserves | Continuous Year-Round Weekly Deliveries of Rainbow Eggs & Stone Oven Bakes | 16 oz Autumn Wildflower Honey Jar, Winter Herbal Remedies |